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Chianti DOCG wine is made with Sangiovese grapes, cultivated in the hearth of Tuscany for centuries.
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The grapes are handpicked and accurately selected. The wines is bright ruby red and smells fresh and fruity. The flavor is pleasantly harmonious.
Chianti DOCG matches well with meat-based main course and mixed grill. Serve at 18-20°C (64-68°F), pouring it into a big goblet that allows a slow oxygenation to better appreciate the features.