per page
12,75 €
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Cultivars: Frantoiano, Rotondella, Carpellese
Picking system: by hand, by the so-called grazing
Extraction system: cold extracted with granite millstones
Colour: yellow with green reflections
Scent: slightly fruited
Taste: fruited, slightly bitter
Appearance: limpid or slightly veiled
Sedimentation: natural, peculiar to the oil

[description_short] =>

Bioitalia selects the best olives from the Salerno hills, a hilly area south of Campania, for the production of this special oil.

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Bioitalia selects the best olives from the Salerno hills, a hilly area south of Campania, for the production of this special oil.

7,60 €
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Amongst the main cultivars used for the organic olive oil from the certified supply chain we have the Cassanese, the Carolea, the dolce di Rossano, the Corniola, Mafra and the Nostrana.

[description_short] =>

Out of the southern Italy regions and the best selection of organic oil varieties the Bioitalia oil is born
Their origin is guaranteed by a system that follows the product from the field to the table: the certified chain.

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Out of the southern Italy regions and the best selection of organic oil varieties the Bioitalia oil is bornTheir origin is guaranteed by a system that follows the product from the field to the table: the certified chain.

5,10 €
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The Bioitalia sunflower oil is extracted though a mechanic pressure that keeps unaltered its chemical-physical characteristics.

[description_short] =>

Italian organic sunflower oil

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Italian organic sunflower oil

5,50 €
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The taste and scent of fresh basil remains unchanged over time  thanks to the innovative ultrasound method developed jointly with the Agrarian Faculty of the Federico II Naples University.

[description_short] =>

Basilicolio is an infusion of organic fresh basil (grown outdoors and selected by hand) in organic cold extracted extra virgin olive oil. 

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Basilicolio is an infusion of organic fresh basil (grown outdoors and selected by hand) in organic cold extracted extra virgin olive oil. 

5,50 €
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The tastes and flavours of fresh oranges remain unchanged over time thanks to the innovative ultrasound  method developed jointly with the Agrarian Faculty of the Federico II Naples University

[description_short] =>

Aranciolio is an infusion of organic fresh oranges (grown outdoors and selected by hand) in organic cold extracted extra virgin olive oil.

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Aranciolio is an infusion of organic fresh oranges (grown outdoors and selected by hand) in organic cold extracted extra virgin olive oil.

5,50 €
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The tastes and flavours of fresh lemons remain unchanged over time  thanks to the innovative ultrasound method developed jointly with the Agrarian Faculty of the Federico II Naples University.

[description_short] =>

Limonolio is an infusion of organic fresh lemons (grown outdoors and selected by hand) in organic cold extracted extra virgin olive oil. 

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Limonolio is an infusion of organic fresh lemons (grown outdoors and selected by hand) in organic cold extracted extra virgin olive oil. 

5,50 €
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The taste and scent of the fresh chili pepper remains unchanged over time thanks to the innovative ultrasound method developed jointly with the Agrarian Faculty of the Federico II Naples University

[description_short] =>

Peperolio is an infusion of organic chili pepper in organic cold extracted extra virgin olive oil. 

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Peperolio is an infusion of organic chili pepper in organic cold extracted extra virgin olive oil. 

3,95 €
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The balsamic vinegar of Modena PGI is obtained by mixing an accurate selection of wine vinegars and wine musts. After a period of ageing in wooden barrels, the vinegar takes on its typical aroma and taste.

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The balsamic vinegar of Modena PGI is obtained by mixing an accurate selection of wine vinegars and wine musts. After a period of ageing in wooden barrels, the vinegar takes on its typical aroma and taste.

4,70 €
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The glaze of balsamic vinegar of Modena PGI comes from the union between the "Balsamic Vinegar of Modena PGI" and cooked must.

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The glaze of balsamic vinegar of Modena PGI comes from the union between the "Balsamic Vinegar of Modena PGI" and cooked must.

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Seasoning  There are 11 products.