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Pesto with basil is made with the finest basil leaves cultivated in the open field, selected by hand and processed same-day. There is no use of flavor enhancers, additives, artificial aromas, and no colorings at all: just open a jar to rediscover the simplicity and the smell of the fresh basil. Pesto sauce with basil is not only good when matched with pasta, but also on toasted bread, pizza and everything you want to give a basil taste. There is no use of flavor enhancers, additives, artificial aromas, and no colorings at all. Bioitalia pesto with basil is not an ordinary pesto, but something special, as you would do it at home.

[description_short] =>

Not an ordinary pesto, but something special, like homemade pesto. A taste explosion that keeps the flavor of a simple dish of the Mediterranean cuisine. At Bioitalia plant, the ingredients are processed when still fresh, and thanks to the most advanced technologies, we can guarantee the highest quality and safety of the product.

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