Black olive spread


Enriched with Bioitalia extra virgin olive oil to get the utmost sensorial experience from the olives we used. Its taste is slightly bitter and spicy.

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Our black olive spread is made with the selection of the best olives of southern Italy. An ancient recipe improved over many years inspires our black olive spread.

Organic black olives (76%), organic extra virgin olive oil (23.2%), sea salt, balsamic vinegar from organic grapes, acidifier: citric acid, antioxidant: L-ascorbic acid.

Nutritional values per 100g:

energy 1875kj - 455kcal

fat 47g of which saturated fatty acids 7,5g

carbohydrate 5,2g of which sugars 0,6g

fiber 3,2g

protein 1,3g

salt 0,8g


Ideal to be spread on bread, croutons, crackers and for appetizers.

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