An ancient recipe improved over many years inspires our black olive spread, whose taste is slightly bitter and spicy.
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Enriched just adding Bioitalia extra virgin olive oil to have the utmost sensorial experience of the olives used.
organic black olives (76%), organic extra virgin olive oil (23.2%), sea salt, balsamic vinegar from organic grapes, acidifier: citric acid, antioxidant: L-ascorbic acid.
Nutritional values per 100g:
energy 1875kj - 455kcal
fat 47g of which saturated fatty acids 7,5g
carbohydrate 5,2g of which sugars 0,6g
Ideal to be spread on bread, croutons, crackers and for appetizers.