Black olive spread


An ancient recipe improved over many years inspires our black olive spread, whose taste is slightly bitter and spicy.

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Enriched just adding Bioitalia extra virgin olive oil to have the utmost sensorial experience of the olives used.

organic black olives (76%), organic extra virgin olive oil (23.2%), sea salt, balsamic vinegar from organic grapes, acidifier: citric acid, antioxidant: L-ascorbic acid.

Nutritional values per 100g:

energy 1875kj - 455kcal

fat 47g of which saturated fatty acids 7,5g

carbohydrate 5,2g of which sugars 0,6g

fiber 3,2g

protein 1,3g

salt 0,8g


 Ideal to be spread on bread, croutons, crackers and for appetizers.

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