Bioitalia dried tomatoes are traditionally salted and sun dried, then they are immersed in organic extra virgin olive oil, so they can be consumed at any time of the years.
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Bioitalia dried tomatoes are cultivated in Southern Italy.
They are traditionally salted and sun dried, and later they are flavored with selected spices, grilled and immersed in extra virgin olive oil. Bioitalia follows the anciet tradition of preserving vegetables, so they can be consumed in other seasons.
Dried tomatoes* (65%), extra virgin olive oil* (31%), sea salt, capers*, oregano*, vinegar from organic grapes.
Nutritional values per 100g:
energy 947kj - 229kcal
fat 17,3g of which saturated fatty acids 2,5g
carbohydrate 8,9g of which sugars 8,5g
Ideal as appetizers, side dishes or salads.