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Le vinaigre balsamique de Modène IGP s'obtient en mélangeant une sélection minutieuse de vinaigres de vin et de moûts de raisins biologiques. Après une période de vieillissement dans des tonneaux en bois, le vinaigre acquiert son arôme et sa saveur typiques.

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Le vinaigre balsamique de Modène IGP s'obtient en mélangeant une sélection minutieuse de vinaigres de vin et de moûts de raisins biologiques. Après une période de vieillissement dans des tonneaux en bois, le vinaigre acquiert son arôme et sa saveur typiques.

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L'émail du vinaigre balsamique de Modène IGP provient de l'union entre le "Vinaigre Balsamique de Modène IGP" et le moût cuit.

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L'émail du vinaigre balsamique de Modène IGP provient de l'union entre le "Vinaigre Balsamique de Modène IGP" et le moût cuit.

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Le vinaigre de vin est un produit naturel et ancien: il était déjà utilisé dans la Grèce antique et par les légionnaires romains comme une boisson désaltérante, allongé d'eau.

[description_short] =>

Vinaigre de vin rouge biologique

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Vinaigre de vin rouge biologique

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Le vinaigre de vin est un produit naturel et ancien: il était déjà utilisé dans la Grèce antique et par les légionnaires romains comme une boisson désaltérante, allongé d'eau.

[description_short] =>

Vinaigre de vin blanc biologique

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Vinaigre de vin blanc biologique

Affichage 1 - 4 de 4 éléments

Vinaigre  Il ya 4 produits.

En plus du classique vinaigre de blanc et de vin rouge, Bioitalia propose le plus precieux Vinaigre Balsamique de Modène IGP et crème de Vinaigre Balsamique de Modène IGP. Le Vinaigre Balsamique de Modène IGP provient d'une sélection minutieuse de vinaigres de vin et de moûts issus de raisins biologiques et est ensuite vieilli dans des tonneaux en bois. Le goût aigre-doux et son parfum délicat lui permettent de se combiner avec n'importe quel plat: apéritifs, plats de viande et de poisson, fruits, légumes et même desserts.