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La pasta integrale è il risultato di un’accurata selezione delle migliori semole integrali biologiche italiane.
Nasce dalla lavorazione del chicco intero del grano, completo di crusca e germe ed è ricca di preziosi nutrienti.

[description_short] =>

Pasta integrale biologica trafilata al bronzo.

L’utilizzo di trafile in bronzo conferisce alla pasta quella rugosità superficiale che permette alla pasta di amalgamarsi meglio al condimento e di esaltarne il gusto.

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