Pesto with basil

180 g

Not an ordinary pesto, but something special, like homemade pesto. A taste explosion that keeps the flavor of a simple dish of the Mediterranean cuisine. At Bioitalia plant, the ingredients are processed when still fresh, and thanks to the most advanced technologies, we can guarantee the highest quality and safety of the product.

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Pesto with basil is made with the finest basil leaves cultivated in the open field, selected by hand and processed same-day. There is no use of flavor enhancers, additives, artificial aromas, and no colorings at all: just open a jar to rediscover the simplicity and the smell of the fresh basil.

Organic fresh basil (55.6%), organic sunflower oil, organic extra virgin olive oil, organic potato flakes, sea salt, organic cashew, organic Parmigiano Reggiano cheese (2.1%), organic pine nuts (1.8%), organic garlic (0.2%), antioxidant: L-ascorbic acid.

Nutritional values per 100g:

energy 1606kj - 390kcal

fat 40,1g of which saturated fatty acids 5,8g

carbohydrate 3,7g of which sugars 0,6g

fiber 2,1g

protein 2,5g

salt 0,8g

May contain traces of milk proteins and nuts.

Pesto sauce with basil is not only good when matched with pasta, but also on toasted bread, pizza and everything you want to give a basil taste.

Whole wheat spaghetti with basil pesto and dried tomatoes

spaghetti con pomodori secchi e pesto al basilico

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